Description
Ragi sprouts powder offers enhanced nutrition over regular ragi, with sprouting significantly increasing iron content and improving bioavailability of calcium, iron, and minerals, making it great for bones, fighting anemia, boosting immunity, aiding digestion (fiber), managing blood sugar (low GI), and providing plant protein, ideal for babies, adults, and those with gluten sensitivity.
We are crafting the best product with love
48 Hrs Sprout process
Most Advanced Dehydration Technology
Grinding and Sieving
Quality Check
Packaging and Storage
Delivery
This is the best, whoever takes it.
KIDS
1. Complex Carbohydrates (Starch, Maltodextrins formed during Sprouting) Provides sustained-release energy through slowly digestible carbohydrates, supporting basal metabolic requirements and physical activity in children.
2. Dietary Fiber (Arabinoxylans, Beta-Glucans, Cellulose) Contains soluble and insoluble fiber that improves gastrointestinal motility, enhances stool bulk, and supports gut microbiota balance.
3. Potassium (K): Supports electrolyte balance, neuromuscular transmission, and normal muscle contraction.
4. Magnesium (Mg): Acts as an enzymatic cofactor involved in protein synthesis, nerve transmission, and energy metabolism.
5. Calcium (Ca): Ragi is naturally rich in calcium, supporting bone mineralization, skeletal growth, and dental development during childhood.
6. B-Complex Vitamins (Niacin – Vitamin B3, Riboflavin – Vitamin B2, Thiamine – Vitamin B1): Support carbohydrate metabolism, nervous system function, and energy production.
7.Iron (Fe): Supports hemoglobin synthesis and erythropoiesis; sprouting reduces phytate levels, improving iron bioavailability.
ADULTS
1. B-Complex Vitamins (Thiamine – B1, Riboflavin – B2, Niacin – B3) Support carbohydrate metabolism, nervous system function, and cellular energy production.
2. Magnesium (Mg) Acts as a cofactor in enzymatic reactions related to glucose metabolism, muscle function, nerve transmission, and energy production.
3. Calcium (Ca) Ragi is a naturally rich source of calcium, contributing to bone mineral density maintenance and supporting skeletal health in adults.
4. Phosphorus (P) Involved in adenosine triphosphate (ATP) synthesis, cellular energy metabolism, and maintenance of bone and tooth structure.
5. Iron (Fe) Supports hemoglobin synthesis and oxygen transport; germination reduces phytate content, improving iron bioavailability.
6. Potassium (K)
Supports electrolyte balance, neuromuscular transmission, and regulation of blood pressure.
7.Gluten-Free Profile: Naturally gluten-free and suitable for adults with gluten intolerance or sensitive digestion.
ELDERS
1. Complex Carbohydrates (Starch, Maltodextrins formed during Sprouting) Provide sustained-release energy, helping maintain stable energy levels and reduce fatigue in elders.
2. Dietary Fiber (Arabinoxylans, Beta-Glucans, Cellulose) Supports gastrointestinal motility, improves bowel regularity, and helps manage age-related constipation.
3. B-Complex Vitamins (Thiamine – B1, Riboflavin – B2, Niacin – B3) Assist in carbohydrate metabolism, nervous system function, and cellular energy production.
4. Calcium (Ca) Ragi is naturally high in calcium, contributing to maintenance of bone mineral density and helping reduce the risk of osteoporosis and age-related bone loss.
5. Iron (Fe) Supports hemoglobin synthesis and oxygen transport; germination reduces phytate content, improving mineral bioavailability.
6. Magnesium (Mg)
Acts as a cofactor in enzymatic reactions related to muscle relaxation, nerve transmission, and glucose metabolism, helping reduce muscle cramps
7. Phosphorus (P)
Supports ATP production, cellular energy metabolism, and maintenance of bone and tooth structure.
WOMANS
1. Iron (Fe) Supports hemoglobin synthesis and erythropoiesis; sprouting reduces phytate levels, enhancing iron bioavailability to help compensate for menstrual iron loss.
2. Potassium (K) Supports electrolyte balance, neuromuscular function, and regulation of blood pressure.
3. Magnesium (Mg) Acts as a cofactor in enzymatic reactions related to muscle relaxation, nerve transmission, and energy metabolism; may help reduce menstrual-related muscle cramps.
4. Calcium (Ca) Ragi is naturally rich in calcium, supporting bone mineral density, skeletal health, and long-term prevention of osteoporosis, especially important for women.
5. Folate (Vitamin B9) Supports DNA synthesis, cell division, and red blood cell formation, important for women of reproductive age and maternal nutrition.
6.Low Glycemic Impact (Fiber–Polyphenol Matrix) : High fiber and polyphenol content contribute to gradual glucose release compared to refined cereal flours.
7.Gluten-Free Profile: Naturally gluten-free and suitable for women with gluten sensitivity or digestive discomfort.
Vignesh K –
The sprouted version makes a big difference. It mixes smoothly and feels light on digestion. Very satisfied with the quality.
Pavithra S –
My daughter enjoys the porridge every morning. I love that it’s rich and nutritious without any artificial additives.
Janani –
I noticed steady weight gain and better stamina after including this in my child’s diet. Highly recommended for growing kids.
Pradeeban –
Good packaging and authentic taste.
Keerthi –
I started giving sprouted ragi porridge to my toddler recently. It’s easy to prepare and keeps my child energetic throughout the day.
Arun Prasad K –
The powder is finely ground and has a fresh natural aroma. It mixes smoothly without lumps.
Sandhya R –
My daughter enjoys the taste every morning.
Naveen –
Hygienic packaging and authentic taste.